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From vines planted on the terraces of the Maipo River in the El Tránsito area and harvested very early, this Cabernet was aged 100% in barrels, although only 20% was new, resulting in a wine with an incredible precision of red fruit, spicy notes, and a hint of herbaceousness.
It has the herbaceous character of the Maipo Alto, but also has the softness and fine tannins of the Maipo Alto. It can be aged in the cellar for years.
